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Our production philosophy as Dünya Döner Kebab is to use excellent meat and high quality meat products. Buying products in slaughterhouses chosen by us carefully and as a result of long lasting searching, we assume meat quality as the priority. Chicken and turkey meat, veal and beef purchased for the purpose of using them in production in the quantity of 200 tons per week undergo thorough analyses, and production, packing and transportation are performed according to hygienic requirements.

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